Salsa Playera de Lujo
MAKES ABOUT 2 CUPS
INGREDIENTS
1 lb. ripe tomatoes, cored, seeded, and finely chopped1/4 cup finely chopped cilantro
2 tbsp. finely chopped pitted green olives
1 tbsp. finely chopped pickled jalapeños, plus 1 1/2 tsp. liquid from jar
1 tbsp. capers, rinsed
1 1/2 tsp. ketchup
1 1/2 tsp. olive oil
1 1/2 tsp. kosher salt
1/2 small white onion, minced
INSTRUCTIONS
In a large bowl, toss together all ingredients; let sit for 30 minutes to blend flavors. Serve at room temperature or chilled.*I LEAVE THE OLIVES AND CAPERS OUT FOR A REGULAR SALSA
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